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薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-廊坊 食宿:提供食宿

岗位职责:1.认真按照菜单和工艺流程制作菜品,保证食品品质;2.能在较少的指导下恰当的使用厨房设备和设备的简单保养;3.积极配合主厨完成各项工作任务,并把客人的有关意见和要求及时汇报;4.培训并指导实习生和服务生;5.遵守并执行新世界酒店的标准,给国内外顾客不断提供高品质的食品和服务。岗位要求:1.18-30岁,中专及以上学历,烹饪相关专业;2.热爱烹饪技艺,具备厨房的相关知识;3.具备1年以上同星级酒店厨房相关工作经验优先;4.身体健康,具有良好的沟通技能,具有职业奉献精神,以客户为中心,性格开朗,有创造力。??

薪资: 3.5千-4.5千 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-廊坊 食宿:提供食宿

岗位职责:1.负责中厨房川菜的出品,掌握客情和菜单,负责备齐和加工原料;2.熟练掌握川式料理的制作技术及质量标准;3.负责在原有菜品基础上进行改良和创新,与部门总厨沟通更新菜品;4.负责保管和领用各种备用原料,协助制定采购计划;5.合理使用原材料,掌握食品成本核算,完成部门领导交予的各项工作。任职资格:1.初中及以上学历,身体健康,有3年以上同岗位工作经验;2.能够熟练制作美味且地道的川湘菜;3.热爱本职工作,有团队合作意识,为人踏实,做事认真负责。

薪资: 1万-1.5万 经验:不限 企业类型:全服务中档酒店/4星级
地区:河北-廊坊 食宿:提供食宿

        Based upon menu item sales figures, review the profitability and popularity of dishes upon the menu and make changes where applicable    在菜单菜目销售数字的基础上,检查菜单上菜目的利润情况和受欢迎的程度,并在适当时做相应调整?!?nbsp;        Participate in the drafting of concept ideas and menus for all special events and functions while encouraging all staff to put forward their ideas and utilising them wherever practical参与为所有特别事件和活动起草的创意想法和菜单的工作,并鼓励所有员工提出自己的想法并尽量加以利用?!?nbsp;        Supervise the kitchen in the preparation and presentation of all food items in accordance with the hotel’s food and beverage standards and standardised menu guidelines监管厨房工作,按照酒店的餐饮标准和标准化菜单的规定对所有菜目进行制作和装饰?!?nbsp;        Monitor standards of production to ensure quality监督制作标准以确保质量?!?nbsp;        Supervise all aspects of kitchen cleanliness and co-ordinate the effective utilisation of all kitchen attendant within the effective manning levels, ensuring that all kitchen areas are maintained in a hygienic condition at all times and ensuring adherence to hotel standards监督酒店清洁情况,在人力配置合理水平范围内协调厨房服务员的利用工作,确保厨房卫生的保持工作达到酒店标准?!?nbsp;        Control of food purchasing levels in liaison with the Stores perso与库管人员一起控制食品采购水平?!?nbsp;        Control the drafting of rosters, ensuring each area is effectively covered and within keeping of the hotel’s annual manning and payroll budgets. These guidelines to be provided by the General Manage管理排班表的起草工作,确保覆盖所有工作领域,却不超出酒店的年度人力配置和工资预算。总经理将负责制定指导方针?!?nbsp;        Maintain a sound knowledge of the hotel’s procedures for purchasing of food stocks, the control of purchasing levels and ensuring all necessary measures are in place to maintain budgeted food cost in all a

薪资: 4千-5千 经验:不限 企业类型:全服务中档酒店/4星级
地区:河北-廊坊 食宿:食宿情况

 ·         Prepares kitchen equipment for use准备厨房设备以便使用·         Assembles and prepare ingredients for menu items为菜单上的项目安排准备原料·         Prepares simple food items准备简单的食品·         Prepares food for service

薪资: 2千-3千 经验:不限 企业类型:全服务中档酒店/4星级
地区:河北-廊坊 食宿:提供食宿

 ·         Prepares kitchen equipment for use准备厨房设备以便使用·         Assembles and prepare ingredients for menu items为菜单上的项目安排准备原料·         Prepares simple food items准备简单的食品·         Prepares food for service

薪资: 面议 经验:不限 企业类型:全服务中档酒店/4星级
地区:河北-廊坊 食宿:食宿情况

 ·         In absence of Manager, conducts shift briefings to ensure hotel activities and operational requirements are known在经理缺席时进行交接班说明,确保了解酒店的活动和运营要求?!?nbsp;        Prepares buffet and a-la-carte cooks, serves and stores : 进行自助餐及零点菜肴的制作、烹饪、上餐和存储工作:·         Communicates politely and display courtesy to guests and internal customers与客人和内部客户礼貌、友好的交流 ?!?nbsp;        Provides direction to the Kitchen helpers, including Commis, Cooks, Kitchen Attendants and Stewards

薪资: 面议 经验:不限 企业类型:全服务中档酒店/4星级
地区:河北-廊坊 食宿:提供食宿

 ·         Participate in the planning and costing of menus. 参与菜单的计划和成本核算工作?!?nbsp;        Develop and write standard recipes. 制订并编写标准菜谱?!?nbsp;        Develop new dishes and products. 开发新菜和新产品?!?nbsp;        Ensure that outstanding culinary technical skills are maintained. 确保优秀的餐饮技巧得以保持?!?nbsp;        Assist with organizing special events and special

薪资: 面议 经验:不限 企业类型:全服务中档酒店/4星级
地区:河北-廊坊 食宿:食宿情况

岗位职责1.负责出品的准备工作,并有效开展本部门的工作。2.确保所有货物的清洁、新鲜。3.为避免食品变质,要控制好冰箱的存量。4.指导员工有效工作,监督菜品制作过程,控制成本,保证菜品质量。5.指导水台清洁及存放各类货物。6.了解次日用餐人次,制定次日生产计划,确保销售需要。岗位要求1.中专以上文化程度,或相关专业毕业。2.熟悉厨房砧板操作规程,熟练使用电脑订货,懂成本核算3.有6年厨房工作经验,3年以上同岗位经验。4.有一定的沟通能力,和管理能力

薪资: 8千-1万 经验:3年以上 企业类型:房地产综合开发
地区:河北-保定 食宿:提供食宿

岗位职责:1.、负责炉头岗位的烹调出品工作。2、负责炉头所需各种酱料的制作工作。3、负责打荷员工的工作安排。4、负责检查本岗位卫生情况,保证岗位清洁卫生。5、保证出品质量,避免减少投诉。6、遵守酒店各项规章制度,依时完成各项工作。岗位要求:1、3年以上中厨房同职工作经验;2、有上进心,服从管理,能承受工作压力。

薪资: 3千-4千 经验:不限 企业类型:国内高端酒店/5星级
地区:河北-秦皇岛 食宿:食宿情况

岗位职责1.各类冷荤的烹调制作,根据卫生标准严格操作安全生产,保证食品的质量。2.严格遵守每个工作流程,妥善保管各种冷荤原材料,合理用料,降低消耗成本。3.负责对专用工具、砧板、容器等消毒工作,同时也要保持冰柜、烤箱等清洁卫生。4.检查每日餐后的原料消耗,及时申购、补充。5.配合食品检验部抽查菜品及留样品种并进行化验,确保宾客食品的绝对安全。岗位要求1.为人正直,有责任心。2.有多年厨房冷菜工作经验 3.身体健康,能吃苦耐劳。

薪资: 面议 经验:3年以上 企业类型:国际高端酒店/5星级
地区:河北-秦皇岛 食宿:提供食宿

岗位职责1.完成本岗菜肴的切配。2.对出品的原料合理存放,较少浪费,并定期清理,冷藏。3.做好餐前准备,依据经营规律及预订情况,按量配置原料。4.熟悉菜肴、配菜的分量标准,同时要求刀工到位,片、丁、丝、条、块,按标准切配。岗位要求1.3年以上同岗位工作经验,有星级砧板工作经验的优先考虑。2.工作利落,不拖沓。3.掌握各种产品配方 ,各种食品原材料出料率标准,控制产品质量和成本消耗。

薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-石家庄 食宿:提供吃

Min 1-2 years experience in similar capacity with international chain hotels.1-2年以上同岗位工作经验,涉外5星级酒店从业经验者优先考虑。

薪资: 4千-6千 经验:5年以上 企业类型:国际高端酒店/5星级
地区:河北-唐山 食宿:提供食宿

岗位职责1.直接向西餐行政总厨负责,并能不断向餐饮部指出新的餐饮主向的工作计划。2.保证所有的厨房正常工作。3.检查厨师的仪容仪表及个人卫生。4.确保所有采购食品的质量。5.建立各种控制体系(卫生、成本等)正常运作.6.极积开创新菜,制订餐厅的菜单、自助单及特殊菜单。任职资格1.大专以上学历,同岗位工作经验8年以上。2.接受过国际品牌酒店专业技术训练,达到高级厨师技术水平。3.有丰富的技术及行政经验,至少熟悉六国以上西式烹调,其中在五星级饭店工作不得少于5年。4.懂得成本核算,食物原料及食品营养知识。5.身体健康,精力充沛。

薪资: 3千-4千 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-廊坊 食宿:提供食宿

Prepare food in accordance with portion and quality standards specified in recipes. Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. 依照菜谱中份量和质量的标准烹调食品。遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。At Crowne Plaza?, we want our guests to feel able to do their best, achieve their goals and be recognized for their success. To help them we need you to stay One Step Ahead and: 在皇冠假日?酒店,我们希望感觉自己可以做到最好,能够达成他们的目标并因他们的成就而受到认可赞赏。为了帮助他们,我们需要您先行一步,用心服务并:? Create confidence – by being an expert at what you do; by acting and looking the part and adapting your style to match your guests’ pace in all you do. 建立信任 – 成为您所在领域的专家;言行得体,随机应变,应宾客的需求提供量身定做式的服务。? Encourage success – by supporting and respecting your guests and their goals; by recognizing them and making them feel valued and important; and offering thoughtful choices to help them feel restored and balanced.鼓舞成就 – 尊重和了解宾客的需求和他们追求的目标,认可赞赏他们,确保宾客得到尊重和重视,并体验到他们的非凡地位。提供周详方案,令宾客轻松无忧。? Make it happen – by being perceptive to your guests’ needs; by taking ownership for gtting things done and working seamlessly with others to help guests be successf

薪资: 4千-5千 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-廊坊 食宿:提供食宿

Prepare food in accordance with portion and quality standards specified in recipes. Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. 依照菜谱中份量和质量的标准烹调食品。遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。 At Crowne Plaza?, we want our guests to feel able to do their best, achieve their goals and be recognized for their success. To help them we need you to stay One Step Ahead and: 在皇冠假日?酒店,我们希望感觉自己可以做到最好,能够达成他们的目标并因他们的成就而受到认可赞赏。为了帮助他们,我们需要您先行一步,用心服务并:? Create confidence – by being an expert at what you do; by acting and looking the part and adapting your style to match your guests’ pace in all you do. 建立信任 – 成为您所在领域的专家;言行得体,随机应变,应宾客的需求提供量身定做式的服务。? Encourage success – by supporting and respecting your guests and their goals; by recognizing them and making them feel valued and important; and offering thoughtful choices to help them feel restored and balanced.鼓舞成就 – 尊重和了解宾客的需求和他们追求的目标,认可赞赏他们,确保宾客得到尊重和重视,并体验到他们的非凡地位。提供周详方案,令宾客轻松无忧。? Make it happen – by being perceptive to your guests’ needs; by taking ownership for gtting things done and working seamlessly with others to help guests be successful.

薪资: 3千-4千 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-廊坊 食宿:提供食宿

Prepare food in accordance with portion and quality standards specified in recipes. Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. 依照菜谱中份量和质量的标准烹调食品。遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。 At Crowne Plaza?, we want our guests to feel able to do their best, achieve their goals and be recognized for their success. To help them we need you to stay One Step Ahead and: 在皇冠假日?酒店,我们希望感觉自己可以做到最好,能够达成他们的目标并因他们的成就而受到认可赞赏。为了帮助他们,我们需要您先行一步,用心服务并:? Create confidence – by being an expert at what you do; by acting and looking the part and adapting your style to match your guests’ pace in all you do. 建立信任 – 成为您所在领域的专家;言行得体,随机应变,应宾客的需求提供量身定做式的服务。? Encourage success – by supporting and respecting your guests and their goals; by recognizing them and making them feel valued and important; and offering thoughtful choices to help them feel restored and balanced.鼓舞成就 – 尊重和了解宾客的需求和他们追求的目标,认可赞赏他们,确保宾客得到尊重和重视,并体验到他们的非凡地位。提供周详方案,令宾客轻松无忧。? Make it happen – by being perceptive to your guests’ needs; by taking ownership for gtting things done and working seamlessly with others to help guests be su

薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-廊坊 食宿:提供食宿

Prepare food in accordance with portion and quality standards specified in recipes. Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. 依照菜谱中份量和质量的标准烹调食品。遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。 At Crowne Plaza?, we want our guests to feel able to do their best, achieve their goals and be recognized for their success. To help them we need you to stay One Step Ahead and: 在皇冠假日?酒店,我们希望感觉自己可以做到最好,能够达成他们的目标并因他们的成就而受到认可赞赏。为了帮助他们,我们需要您先行一步,用心服务并:? Create confidence – by being an expert at what you do; by acting and looking the part and adapting your style to match your guests’ pace in all you do. 建立信任 – 成为您所在领域的专家;言行得体,随机应变,应宾客的需求提供量身定做式的服务。? Encourage success – by supporting and respecting your guests and their goals; by recognizing them and making them feel valued and important; and offering thoughtful choices to help them feel restored and balanced.鼓舞成就 – 尊重和了解宾客的需求和他们追求的目标,认可赞赏他们,确保宾客得到尊重和重视,并体验到他们的非凡地位。提供周详方案,令宾客轻松无忧。? Make it happen – by being perceptive to your guests’ needs; by taking ownership for gtting things done and working seamlessly with others to help guests be succe

薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-廊坊 食宿:提供食宿

Prepares mise en place and food preparation and assists with food presentation as part of the kitchen brigade. Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. 进行开餐准备和菜肴的烹饪,作为厨房团队的一员协助食品装盘工作。遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。 At Crowne Plaza?, we want our guests to feel able to do their best, achieve their goals and be recognized for their success. To help them we need you to stay One Step Ahead and: 在皇冠假日?酒店,我们希望感觉自己可以做到最好,能够达成他们的目标并因他们的成就而受到认可赞赏。为了帮助他们,我们需要您先行一步,用心服务并:? Create confidence – by being an expert at what you do; by acting and looking the part and adapting your style to match your guests’ pace in all you do. 建立信任 – 成为您所在领域的专家;言行得体,随机应变,应宾客的需求提供量身定做式的服务。? Encourage success – by supporting and respecting your guests and their goals; by recognizing them and making them feel valued and important; and offering thoughtful choices to help them feel restored and balanced.鼓舞成就 – 尊重和了解宾客的需求和他们追求的目标,认可赞赏他们,确保宾客得到尊重和重视,并体验到他们的非凡地位。提供周详方案,令宾客轻松无忧。? Make it happen – by being perceptive to your guests’ needs; by taking ownership for gtting things done and working seamlessly with others to help guests be successful.

薪资: 3千-4千 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-张家口 食宿:提供食宿

JOB OVERVIEW职位概述? Supports the Section Chef by preparing, presenting, storing and serving a selection of dishes.? 向部门厨师提供支持,对一系列菜肴进行制作、装盘、储存和上餐。? Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.   ? 遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。DUTIES AND RESPONSIBILITIES工作职责? Prepares, cooks, serves and stores the following dishes:? 进行饭菜的制作、烹饪、上餐和存储工作.? Communicates politely and display courtesy to guests and internal customers? 与客人和内部客户礼貌、友好的交流 。? Provides direction to the Kitchen helpers, including Cooks, Kitchen Attendants and Stewards? 指导厨房帮手,包括厨师、厨房服务员和管事的工作。? Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information  ? 与上级交流疑难问题,客人或内部客户的意见以及其它相关信息 。? Establishes and maintains effective employee working relationships

薪资: 2千-3千 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-张家口 食宿:提供食宿

JOB OVERVIEW职位概述?Prepare food in accordance with portion and quality standards specified in recipes.?依照菜谱中份量和质量的标准烹调食品。?Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.   ?遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。Duties and Responsibilities工作职责·Produces food of high quality according to standard recipes·按照标准菜谱制作高质量的食品·Assists with the preparation, presentation, decoration and storage of the following dishes:·协助进行饭菜的制作、装盘、装饰和存储工作:·Communicates politely and display courtesy to guests and internal customers·与客人和内部客户礼貌、友好的交流?!?nbsp;Provides direction to the Kitchen helpers, including Cooks, Kitchen Attendants and Stewards·指导厨房帮手,包括厨师、厨房服务员和管事的工作?!ommunicates to his/her superior any difficulties, guest or internal customer comment and other relevant information 

薪资: 3千-4千 经验:不限 企业类型:国际高端酒店/5星级
地区:河北-张家口 食宿:提供食宿

JOB OVERVIEW职位概述?Prepare food in accordance with portion and quality standards specified in recipes.?依照菜谱中份量和质量的标准烹调食品。?Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.   ?遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。Duties and Responsibilities工作职责·Produces food of high quality according to standard recipes·按照标准菜谱制作高质量的食品·Assists with the preparation, presentation, decoration and storage of the following dishes:·协助进行饭菜的制作、装盘、装饰和存储工作·Communicates politely and display courtesy to guests and internal customers·与客人和内部客户礼貌、友好的交流?!?nbsp;Provides direction to the Kitchen helpers, including Cooks, Kitchen Attendants and Stewards·指导厨房帮手,包括厨师、厨房服务员和管事的工作。

薪资: 面议 经验:不限 企业类型:全服务中档酒店/4星级
地区:河北-廊坊 食宿:提供食宿

在智选假日酒店?,我们希望宾客能尽情放松、做回自己,这意味着我们的团队成员要做到:展现真我:在与他人接触时真实自然、形象专业、积极乐观时刻准备:注意观察周围的事物,运用自己的知识,做好应对任何事情的准备体现关爱:对宾客关切周到、热诚欢迎并与他们心意相通积极行动:积极主动、尽职尽责并且要多做一步主要职责﹣(职务的主要工作)·?????????? 维护和管理厨房所需的设备·?????????? 组织准备菜品的原料·?????????? 按照标准食谱准备简单的烹饪食品服务·??????????

薪资: 1万-1.5万 经验:不限 企业类型:国内高端酒店/5星级
地区:河北-石家庄 食宿:提供食宿

  岗位职责:1、负责处理厨房的运作及行政事务;2、执行餐饮经理下达的各项工作任务和工作指示;3、负责制订厨房的各种工作计划;4、对厨房的出品、质量和食品成本承担重要的责任;5、保持对厨房范围的巡视,对下属员工进行督导,及时解决现场发生的问题,帮助下属提高工作能力;6、督导厨房各分部主厨对食品原料的管理,使所有食品始终符合标准食谱规定的数量或份量,合理地控制食品成本;7、妥善处理客人对出品的投诉;8、检查厨房所属各岗位员工的操作规范;9、保持对员工队伍特别是厨师以上厨房员工的教育和培训,使之不断提高;任职资格:1、年龄三十五岁以上,高中以上学历,身体健康、精力充沛,广东人,熟悉粤菜制作工艺及出品要求;2、具有强烈的责任心,勇于开拓和创新,作风干练;3、拥有较高的烹饪技术,了解和熟悉食品材料的产地、规格、质量、一般进货价4、对成本控制管理、食品营养学、厨房的设备知识拥有相当的基础

薪资: 面议 经验:3年以上 企业类型:国内高端酒店/5星级
地区:河北-秦皇岛 食宿:提供食宿

岗位职责:1、负责处理厨房的运作及行政事务,每日参加厨房部的早间例会,记录内容,递交本部门的工作报告,汇报有关食品情况及客人的投诉和要求2、制作菜单及菜谱,根据季节变化,不断推出创新菜及每月(周、日)的特式菜。3、协调本部门的内部工作,调动厨师积极性。监督食品质量,充分满足顾客对食品方面的要求。4、分配并监督下级的工作,为其提供一个良好的工作环境。检查下属厨师的仪容、仪表及卫生状况,并负责其考勤。5、监督厨房准备工作和起菜的全过程。6、制订和实施厨师培训计划。7、同采购部门保持密切的联系,制订采购计划,及时提供采购申请单。签署厨房每日提货单。8、全面检查菜点质量,杜绝不符合规格及质量要求的成品和半成品。

薪资: 面议 经验:5年以上 企业类型:国际高端酒店/5星级
地区:河北-唐山 食宿:提供食宿

岗位职责1.严格监督菜品的烹制过程,保证良品的安全与质量。2.传达上级分配的各项指令,组织下属认真落实。3.检查各种调味料、器皿和环境卫生工作,督促下属做好开餐前的准备工作。4.组织下属参加培训、考核,总结菜肴烹调经验,共同研创新品种。任职资格1.高中以上学历。2.有5年厨房工作经验和5年厨房管理经验。3.沟通能力强,有一定管理能力。4.能吃苦耐劳

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